- Natural Nutrition, Every Day
RM12.50
So Good™ Original Almond Milk is a plant-based beverage made with almonds and enriched with calcium and B vitamins, free from lactose, dairy, cholesterol and gluten, making it a great choice for everyday plant-based nutrition.
Product Description
Features
Source of calcium, vitamins B12 + B2, Contains absolutely no lactose, gluten, cholesterol or dairy, Contains absolutely no artificial colours or flavours.
Brand Marketing: Sanitarium™, The Health Food Company
Further Description
Tree to Table
So Good™
Proudly Supporting Australian Grown
Health Star Rating - 4
The Health Star Rating is a government led initiative, rating foods from a 1/2 star to 5 stars based on their nutritional value. When making food choices, consider those with higher star ratings.
For more information go to www.sanitarium.com.au/health-star-rating or www.sanitarium.co.nz/health-star-rating
Beverage with Almond Original Flavoured
Serving Size: 250 mL, Servings Per Pack: 4
Ingredients
Almond Milk (96%) (Water [93.5%], Almonds [2.5%]), Cane Sugar, Mineral (Calcium), Emulsifier (Sunflower Lecithin), Natural Flavour, Salt, Mineral Salt (Sodium Bicarbonate), Vegetable Gum (Gellan), Antioxidant (Ascorbic Acid), Vitamins (B12, B2, B1)
Contains Almonds, may contain other Tree Nuts.
| Nutrition | ||
|---|---|---|
| Per Serve | Per 100 mL | |
| Energy (kJ) | 308 | 123 |
| (Cal) | 74 | 29 |
| Protein (g) | 1.4 | 0.6 |
| – Gluten (g) | Not Detected | |
| Fat, Total (g) | 3.4 | 1.4 |
| – Saturated Fat (g) | 0.3 | 0.1 |
| – Trans Fat (g) | 0.0 | 0.0 |
| – Polyunsaturated Fat (g) | 1.0 | 0.4 |
| – Monounsaturated Fat (g) | 2.2 | 0.9 |
| Cholesterol (mg) | 0.0 | 0.0 |
| Carbohydrate (g) | 9.0 | 3.6 |
| – Sugars (g) | 8.6 | 3.4 |
| – Lactose (g) | 0.0 | 0.0 |
| – Galactose (g) | 0.0 | 0.0 |
| Dietary Fibre (g) | 0.7 | 0.3 |
| Sodium (mg) | 80 | 32 |
| Potassium (mg) | 48 | 19 |
| Riboflavin (B2) (mg) | 0.43 (25%)* | 0.17 |
| Vitamin B12 (µg) | 1.0 (50%)* | 0.4 |
| Vitamin E (mg) | 1.5 (15%)* | 0.6 |
| Calcium (mg) | 300 (37%)* | 120 |
| Phosphorus (mg) | 186 (19%)* | 74 |
| *Percentage of Recommended Dietary Intake (RDI) – based on Australia’s general population and this may vary across countries | ||
Reference intake of an average adult (8400kJ/2000kcal)
