Specifications

Weight (kg): 0.65

Camellia Oil（Shangi）
Shangi Camellia Oil—carefully crafted at every step to extract only the finest oil for you. -

• Carefully selected camellia seeds from the unpolluted sacred mountain
• Roasted at low temperatures using traditional methods
• Superior quality, exceptionally high purity, premium first-press camellia oil
• 93% unsaturated fatty acids, the highest content among all edible oils
• Over 40 years of commitment, with no artificial additives and no blending with other oils

Non-steroidal anti-inflammatory drugs (NSAIDs), such as ketoprofen, are commonly used to relieve pain and inflammation. Research indicates that these drugs may affect the gastrointestinal mucosa, lipid oxidation and antioxidant capacity. Therefore, using natural antioxidant compounds to protect gastric mucosal cells against oxidative damage is one of the research strategies for gastric health. Camellia oil (Camellia oleifera Abel.), a commonly used edible oil, is traditionally believed to offer various health benefits, including supporting the stomach, clearing the lungs and cleansing the liver, although scientific evidence remains insufficient.
Among the preliminary camellia oil samples (A–E) examined in this study, sample D demonstrated good antioxidant activity and the ability to scavenge reactive oxygen species, suggesting that it may help prevent oxidative damage to the gastric mucosa. This study therefore further investigated the protective effects of camellia oil against ketoprofen-induced gastric mucosal injury through in vitro and in vivo experiments.
The results showed that, at concentrations of 25–75 μg/mL, camellia oil increased the gene expression and activity of antioxidant enzymes, including glutathione peroxidase (GPx), haem oxygenase-1 (HO-1) and superoxide dismutase (SOD), in Int-407 cells.
It also increased the secretion of vascular endothelial growth factor (VEGF) and prostaglandin E2 (PGE2), and significantly promoted Int-407 cell migration. These findings suggest that camellia oil may possess antioxidant properties and promote cell migration.
Furthermore, Sprague-Dawley (SD) rats were orally administered camellia oil (1, 2 and 4 mL/kg) for 21 consecutive days before receiving ketoprofen (100 mg/kg). Camellia oil inhibited the gene expression of the inflammatory factor COX-2 and also inhibited nitric oxide (NO) and interleukin-6 (IL-6). In addition, consuming camellia oil reduced ketoprofen-induced oxidative damage to the mucosa and increased the activity of antioxidant enzymes, including glutathione peroxidase (GPx), glutathione S-transferase (GST) and superoxide dismutase (SOD), with effects superior to those of lansoprazole.
Further histopathological analysis showed that consuming camellia oil could prevent ketoprofen-induced gastric mucosal injury. In conclusion, the findings of this study indicate that camellia oil can prevent and counteract oxidative damage to the gastric mucosa, helping to enhance the product’s efficacy.

Product Description:

Camellia oil is rich in camellia citrin and has high nutritional value. When drizzled over noodles or rice, it leaves a lingering aroma that not only delights your taste buds but also makes it a popular health food choice for many women during their postpartum recovery. With its mild nature that doesn’t cause internal heat, it nourishes the body and moisturizes the skin, providing you with the most thoughtful care from the inside out.

Make your own all-natural, additive-free skincare products. With a rich yet non-greasy texture, they are easily absorbed by the skin and provide deep nourishment and hydration.
Instructions: Mix 100 milliliters of tea seed oil with five drops of natural essential oil to create a premium-quality skincare and massage oil that can be applied from head to toe—it’s both economical and safe.