The fish oil of the vegetarian world (the first choice for vegetarians).

Perilla Oil

#Cold-pressed from the mature seeds of the medicinal plant Perilla frutescens, belonging to the mint family.
#Delicate, pleasant aroma with no bitterness.
#Contains natural plant antioxidants, making the oil less prone to oxidation and deterioration, with a smoke point of up to 210°C.
#Its main component is Om
ega-3 (ALA), with a content of 54%–63%. #Has the highest Omega-3 content among natural plant oils.
#Zero side effects (for example, stomach discomfort).

#Has a US FDA heavy metal testing certificate.
#Has passed testing for 250 pesticides in Japan.
#Has passed FSI plasticiser testing.
#Awarded second place and a silver award at a world oil competition in France.
#Awarded two stars at Belgium’s international food taste and quality evaluation (iTQi Superior Taste Award).

Functions and Benefits — Suitable for All Age Groups (Recommended for Ages 1 and Above)

Children / Young People
- Reduces excessive allergic reactions, helps treat acne and prevents its recurrence.
- Has significant antibacterial activity and counteracts toxins produced by Staphylococcus aureus.
- Reduces hyperactivity and improves intelligence.
- Protects the eyes and prevents vision abnormalities.
- Improves the immune system.

Women
- Reduces the incidence of colorectal cancer.
- Prevents prenatal and postnatal depression.
- Prevents high blood pressure, high blood sugar and high cholesterol after menopause.
- Emulsifies fat and regulates body weight.
- Prevents autonomic nervous system dysfunction.

Middle-Aged / Older Adults / People with Metabolic Syndrome (High Blood Pressure, Blood Sugar and Cholesterol)
- Promotes bile secretion and prevents gallstones.
- Suppresses blood clot formation.
- Protects the heart and prevents cardiac weakness.
- Can greatly reduce the overall volume of cerebral haemorrhage and cerebral embolism.
- Lowers total cholesterol and low-density lipoprotein (LDL) cholesterol.
- Maintains blood vessel elasticity and prevents atherosclerotic changes in the aorta.
- Lowers blood glucose levels and alleviates symptoms of hyperglycaemia.
- Prevents age-related macular degeneration.
- Maintains communication between brain nerve cells and strengthens retinal function.
- Provides powerful antioxidant activity.
- Removes free radicals.